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Cooking is much easier and more fun if you understand how to properly use your most important tool -- your knife! This workshop will teach you all about knife selection, maintenance, care and treatment. You'll learn a variety of techniques that are crucial to your safety, speed and proficiency in the kitchen. Learn how to shave minutes and even hours off your prep time by using the right techniques for the task. We'll even cover other valuable tips and tricks related to storage of ingredients and how tame garlic! You'll understand the difference between "hacking" and dicing, mincing, fabricating and making supremes.

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